This dip will excite your tastebuds and please even the pickiest eaters. Spicy yet full, this feta-based dip is a perfect pairing with chips, vegetables, or even as a side sauce for a veggie based stir-fry with rice. It’s easy to make, and a great addition to any party, meal, or casual hangout session with good friends.

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Ingredients

  • 1 cup Greek yogurt
  • 1/2 cup feta cheese
  • 1 teaspoon paprika
  • 1/4 teaspoon cayenne
  • 1 clove garlic
  • 2 tablespoons olive oil
  • 1 teaspoon oregano
  • 1/2 lemon, juiced
  • pinch salt & pepper

Directions

  1. Blend all ingredients together until smooth.

Nutritional Information

Calories
127
Total Fat
11g
Saturated Fat
6g
Cholesterol
18mg
Sodium
175mg
Carbohydrates
3g
Dietary Fiber
0g
Sugars
2g
Protein
4g
YIELD:

2 servings